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Starters

Olives


Grapefruit Glazed Salmon, Wasabi, Local Crab & Miso Aubergine


Katsu Tofu, Miso Aubergine, Chilli, Lotus Root Crisps


Crispy Squid, Chilli Dipping Sauce


Tempura Soft Shell Crab, Squid Ink Steamed Buns


Katsu Chicken Skewer, Yellow Curry Sauce


Seared Scallops, Bourbon Ponzu Bacon Jam, Sesame Broccoli, Xo Cream


Ceviche Tacos, Swordfish, Tuna & Scallop 


Tempura Vegetables, Yuzu Aioli


Szechuan King Prawn, Uramaki Roll 

Mains

Isle Of Wight Fillet Steak, Onion Rings, Miso Pepper Sauce

With Half Lobster, Tofu & Bonito Thermidor

Flat Iron Steak, Onion Rings, Miso Pepper Sauce


Lobster, Tofu & Bonito Thermidor Whole £50 Half £25 (when available)


Whole Ginger & Soy Baked Sea Bass


Catch Of The Day, Kaffir Lime Salsa (see board)

All Above Served With Fries Or New Potatoes, Salad & Asian Slaw

Szechuan Langoustine Risotto, Katsu Langoustine Tail, Mussels, Seared Scallop


Stir-Fried Noodles, Chilli Glazed Tofu, Tenderstem Broccoli

Seafood platter

Seafood, Platter For 2: 

Seared Scallops, Tempura King Prawns, Crispy Squid, Local Crab, Whole Baked Ginger & Soy Sea Bass, Tobiko Uramaki, & Ceviche.

Desserts

Mango & Passionfruit Eton Mess


White Chocolate Mousse, Drunken Pineapple Gyoza & Coconut Ice-Cream


Dark Chocolate & Peanut Parfait, Miso Caramel Banana Spring Roll


Cheese, Biscuits, Miso & Ginger Chutney 
 

KIDS OPTIONS AVAILABLE.
PLEASE INFORM A MEMBER OF OUR TEAM IF YOU HAVE

ANY ALLERGIES OR DIETARY REQUIREMENTS.
MOST OF OUR DISHES CAN BE ALTERED TO MEET YOUR REQUIREMENTS

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